I seem to be a bit obsessed with food lately but last night I made Individual Shepherds Pies - you can find the recipe HERE - and they were so good that I just had to share. The filling was delicious with the addition of lentils and vegemite! Who would have thought that these two ingredients could lift an old fashioned recipe to new heights. You just have to try them!
The recipe says 1 tin lentils. Do not drain them.
JUstDreamInparadise.......JUDI living in Paradise
I am fifty something and I love my family and the life I live. I'm an optimistic person by nature and I try to find a positive for every negative. I'm not a vegetarian, but the animal I eat is. I enjoy cooking, photography and scrapbooking. Since living here I have become a gardener and take immense joy in the beauty of my garden. My husband and I feel that we are the caretakers of the land rather than land owners. We run a grass fed Droughtmaster Stud on our little piece of Paradise and the cattle are a never ending supply of photo opportunities.